Nancy and Andrew's Wedding 28th April 2018

Nancy and Andrew's Wedding 28th April 2018

By Eunies Kitchen

Events Venue: Rest Gardens Kalajja

Number of guests: 179 Guests

Cost:  15,000/= per plate

 

Menu:

Matooke, Irish potatoes, Chapati, Gonja, Kalo, White Rice and Brown Rice.

 

Served with:

Beef stew, Spicy BBQ chicken, Ground nut sauce and Eggplant.

 

Desserts:

Vanilla cake, Fruit cake, Water Melon, Grapes, Pineapple and Oranges.